Halfboard Menus
Book the half-board in advance and benefit from the special price:
We will be happy to take care of your eating habits and provide you with a vegan menu on pre-registration.
Tuesday/Thursday/Saturday/Sunday
„Halfboard-Menu“ – Fr. 40.- per person and day
4-course-menu (with vegeterian choice) including varied saladbar
„Mini Halfboard“ – Fr. 30.- per person and day
soup of the day /small main course (with vegetarian choice) / dessert
Monday: Cheese specialties such as raclette and cheese fondue, with a small appetizer and a dessert
Fr. 40.-
Mittwoch: starter, “Fondue Chinoise” à discretion with various sauces, fruits, rice and french fries, dessert
Fr. 40.-
Freitag: Waldhaus Surprise Diner Fr. 60.-
“The food was excellent, varied, attractively served and of a high quality. Requests to cope with my few needs were taken seriously and always met with a swift and appropriate change to the menu”
“The food was excellent, varied, attractively served and of a high quality. Requests to cope with my few needs were taken seriously and always met with a swift and appropriate change to the menu”
“Every meal that we had at their restaurant was amazingly delicious and clearly prepared with love.” Carl S.
“Every meal that we had at their restaurant was amazingly delicious and clearly prepared with love.” Carl S.
